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Oats and oatmeal for babies

From 6 months low choking risk

Yes, babies can eat oats from around 6 months. Oatmeal is one of the most useful early foods because the texture is adjustable — thick enough to stay on a spoon for a new eater, looser once your baby has the hang of it. Use plain oats with no added sugar or salt.

How to serve oatmeal by age

Photo needed: oatmeal cut for 6 months

6 months

Cook oats thick, so a spoonful holds together and stays put when turned over. Pre-load a spoon and hand it to your baby, or spread it on the tray to scoop.

Photo needed: oatmeal cut for 9 months

9 months

Same texture, but let your baby hold the spoon. Stir in mashed fruit or a thin layer of smooth nut butter.

Photo needed: oatmeal cut for 12 months and up

12 months and up

Porridge as the family eats it, with whole cow milk now fine. Still unsweetened.

Choking risk

Cooked oatmeal is not a choking hazard. Take care with add-ins: whole nuts, dried fruit and whole berries stirred through porridge are the risk.

Not sure what you are seeing? Read gagging vs. choking.

Why it is worth offering

Oatmeal earns its place through iron. From around 6 months a baby’s own iron stores begin to run down, and breast milk alone does not top them up, so iron-containing foods matter from the start.

Recipes with oatmeal

Oats and oatmeal questions parents ask

Can a 6 month old eat oatmeal?

Yes, from the start of solids. Cook it thicker than you would for yourself so it stays on the spoon.

Is baby oat cereal necessary?

No. Plain rolled oats blended fine or cooked soft do the same job. Iron-fortified infant cereals are one convenient option, not a requirement.

Can babies have oats with cow milk?

Yes, cow milk used in cooking is fine from 6 months. As a main drink it waits until 12 months.

Foods often served alongside

Medically reviewed by TODO REVIEWER NAME, RD, pediatric dietitian — last reviewed . See our editorial and review policy.

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